Tuesday, February 5, 2013

epicurean delights

I'm no stranger in the kitchen, but I'm far from being a culinary genius.  I love to cook and bake and I especially love plating food in a way that makes me smile.  After all, we do eat with our eyes first.  Here's what I've been cooking lately.  If you have any recipes you love and want to share, let me know.  Follow me on Instagram (@elisharon) to see what other epicurean delights I create! 

{turkey, spinach, feta, sundried tomato burger on an everything roll | curly frites} {sausage & grapes}

{banana & feta pancakes | maple bacon} {jalapeno & cheddar cornbread muffins}

{turkey chili} {spaghetti bolognese}

{sweet potato, kale, feta, & gruyere muffins} {doritos taco salad}

{creamy tomato soup | cheddar & tuna melt}
{creamy pamigiano reggiano polenta | italian sausage & broccolini | ali'i mushrooms | grape tomatoes}

Love, S

5 comments:

Lisa - respect the shoes said...

The turkey burger with the avocado - yes, please!

his little lady said...

Oh goodness, all of this food looks absolutely delicious!!!!
xo TJ

nancy @ adore to adorn said...

amazing food!! The sweet potato, kale, feat and gruyere muffins sound especially delicious. And say what...how did I not think about doritos taco salad?! =D haha
xo,
nancy

welldressedmaker said...

yummy yummy yummy. And I want that burger now.
♥ laura
the blog of worldly delights
the shop of worldly delights

George Mcclintock said...

This was lovely, thanks for sharing